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MY FATHER'S PEOPLE
Bazouki recordings blasting the air. Handcrafts by the ladies of the Greek Church; trays of dolmades, moussaka, sugar-dusted sweets. Parking lot dust sweeps under the striped canopies and settles in a fine mist. Every September they come from both ends of Route 3, Greeks from all over gathering at this sparse grove. (And the "barbarians" with a taste for baklava, an ear for bazouki.) These are my father's people, whose dance I learned from a Jewish friend, but I have no words for their songs. Not family, it's the idea of family that brings me, eavesdropping on soft consonant sounds, stupidly pointing at foods whose honest names I can't pronounce: keftethes, flaounes, . . . moving among stalls of worry beads, Parthenon T-shirts, knits and quilts made by women serving spinach pie and shish kebab: Thespinas, Sophias, Fotinis. . . . Names gather on my tongue. The men pour Coca Cola, Budweiser, resin-laced retsina, that startles the stranger and puckers the friend. I take some, settle myself on a stone in a thin shade, a tatter of oak shared with toadstools, wild asters, and Psyche, abandoned on a White Rock bottlecap. From here I can watch the dancers circle and stumble, the young in their bright colors and sweat-brilliant then pour out the rest on the earth. The veins of my hand trail toward the ground in roots: Thalia, my haunted sister, a lifetime removed, smoking and pacing in the cell of her hours; Lambros, my father, old and alone in the city, in the ruined temple of his pride.